Make these delicious no-bake gluten-free Oreo mummies for Halloween treats. Simple and quick Oreo cookies that look like mummies. If you are like me and want easy to make gluten-free recipes, this one is for you.

Made by inserting popsicle stick into the gluten-free Oreo cookie, then coating with melted chocolate. Add edible cookie eyes to each on the then drizzle with melted white chocolate to create mummy bandages.

INGREDIENTS NEEDED:

• Gluten-Free Oreos
• Gluten-Free Milk or Dark Chocolate Chips
• Edible Candy Eyes
• Gluten-Free White Chocolate Chips

A no-bake, kid friendly Halloween treat recipe. This is a great gluten-free recipe because not only are these gluten-free Oreos adorable, but they are super easy to make.

Creating fun gluten-free Halloween treats does not have to be consuming or complicated. You will love this simple and easy to make gluten-free recipe. With just 4 simple ingredients, you can transform plain gluten-free Oreos into adorable mummies.

HOW TO MAKE:

1. Insert popsicle sticks into gluten-free Oreos gently then press together lightly.
2. Place Oreos on a parchment lined square plate.
3. Melt milk or dark chocolate chips in a microwaveable bowl.
4. Dip each Oreo into the melted chocolate gently and place back on the parchment.
5. Give each one 2 edible candy eyes.
6. Refrigerate Oreos for 20-30 minutes to set.
7. Melt white chocolate chips in a microwaveable bowl.
8. Pour melted chocolate in a piping bag.
9. Drizzle each Oreo to resemble mummy bandages.
10. Refrigerate another 10 minutes to set.
11. Eat and enjoy!

At Halloween it is always fun to have delicious gluten-free treats for the family. These gluten-free Oreo mummies are so tasty and just so much fun to make. You just need 4 ingredients!

You can easily whip up these gluten-free Halloween treats in no time with the kids. They love to add the edible candy eyes to each one. Not only are these gluten-free mummy Oreos a cute idea, they are delicious to eat as well.

Looking for more Halloween treats to make? Try my recipe for Gluten-Free Caramel Apples

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Gluten-Free Mummy Oreos

A no bake kid friendly gluten-free Halloween dessert made by dipping gluten-free Oreos in melted chocolate. A delicious fun treat for all.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Refrigerate 30 minutes mins

Course Dessert

Cuisine American

Servings 4

Equipment

• 2 microwaveable bowls
• 1 measuring cups
• 1 parchment paper
• 1 square plate
• 12 popsicle sticks(medium size)

Ingredients

  

1x2x3x

• 12 gluten-free Oreo cookies
• 1- 1 1/2 Pkgs Gluten-free milk or dark chocolate chips
• 24 edible candy eyes
• 1/2 pkg gluten-free white chocolate chips

Instructions

 

• Insert popsicle sticks into Oreos gently and then press together gently.
• Place Oreos on a parchment lined square plate.
• Melt milk or dark chocolate chips in a microwaveable bowl.
• Dip each Oreo in chocolate carefully and place on parchment.
• Give each Oreo 2 edible eyes.
• Refrigerate all for 20-30 minutes.
• Melt white chocolate chips in a microwaveable bowl.
• Pour melted chocolate into a piping bag.
• Drizzle each Oreo to look like mummy bandages.
• Chill in refrigerator for 10 minutes to set.

Keyword easy to make, gluten-free, gluten-free treat, halloween, Halloween treat, kid friendly, no-bake, no-bake recipe, no-bake treat

Tried this recipe?Let us know how it was!