Recipes Archives - Wheat Free Mom

Recipes

Socca or chickpea flatbread is a naturally gluten-free flatbread that you can eat warm, cut into triangles and dip into soup or stew, or as a base for toppings.

Gluten-Free Socca

April 5, 2021

These easy to make gluten-free lemon poppyseed donuts are made with simple ingredients and are loaded with lemon flavour.

Gluten-Free Lemon Poppyseed Donuts

March 29, 2021

These easy to make gluten-free mini bundt cakes are moist, dotted with poppyseeds and loaded with fresh blood orange flavour.

Gluten-Free Blood Orange Mini Bundt Cakes

March 28, 2021

This delicious and easy to make gluten-free carrot cake is moist and fluffy and topped with a creamy cream cheese frosting. A no-fuss cake perfect for Easter and springtime.

Gluten-Free Carrot Cake

March 27, 2021

Put a breakfast spin on dinner with this tasty gluten-free recipe for corn pancakes. Breakfast for dinner, or brinner, is a great way to make a quick and easy weeknight dinner.

Gluten-Free Corn Pancakes

March 25, 2021

Potato Frittata is basically an omelette with potato and eggs cooked gently in oil. This dish is traditionally served at room temperature and is a great meal anytime of the day.

Gluten-Free Potato Frittata

March 24, 2021

Gluten-Free Paleo Walnut Muffins

March 20, 2021

Gluten-Free Dragon Fruit Blend Lassi

March 20, 2021

Gluten-Free Hummingbird Donuts

March 13, 2021

Gluten-Free Lime And Poppyseed Cake

March 13, 2021