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Gluten-Free Veggie Berry Smoothie
This gluten-free veggie berry smoothie is healthy, naturally sweet and delicious. A tasty smoothie made with 5 ingredients and perfect for breakfast.
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Prep Time
5
minutes
mins
Total Time
10
minutes
mins
Course
Breakfast
Cuisine
American
Servings
2
Equipment
1
measuring cups and spoons
1
blender like a vitamix
2
glasses
Ingredients
1x
2x
3x
2
cups
raw kale
2
ripe bananas
1
cup
plain greek yogurt
1
cup
strawberries
1/2
tsp
green spirulina
2
TBSP
add coconut water if too thick
Instructions
Cut up kale and remove tough stem.
Cut up strawberries.
Add all ingredients to a blender and mix on high until very smooth.
Add a bit of coconut water if too thick.
Pour into 2 glasses.
Keyword
breakfast, easy breakfast, green smoothie, healthy, spirulina, veggie smoothie
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