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Gluten Free Apricot Granola Bars

Ingredients
  

  • 1/2 cup dark brown sugar
  • 1/2 cup butter or vegan butter
  • 2 tbsp corn syrup
  • 2 1/2 cup  non-contaminated oats
  • 2/3 cup chopped up dried apricots
  • 1/4 cup dark Gluten-Free Chocolate chips Enjoy Life brand is great
  • 1 tsp cinnamon
  • 1/3 cup dried cranberries
  • 2 tbsp sliced almonds
  • 1/3 cup shredded coconut

Instructions
 

  • Preheat oven to 300 degrees.
  • Line a 9×9 pan with parchment paper.
  • In a medium bowl add oats, cranberries, almonds, apricots, coconut and cinnamon.
  • Stir to combine.
  • In a small saucepan combine butter with corn syrup and brown sugar.
  • Heat over medium heat until sugar is dissolved.
  • Pour butter mixture over dry ingredients and mix.
  • Add chocolate chips and stir.
  • Pour mixture into lined pan and press down to smooth out.
  • Bake for 35-40 minutes.
  • Let cool.
Tried this recipe?Let us know how it was!