Gluten-Free No-Bake Chocolate PB Cookies
These gluten-free no-bake chocolate PB cookies are made with simple pantry ingredients and only take 10 minutes to make.
Ingredients
- 3 1/2-4 cups gluten-free rolled oats
- 4 Tbsp gluten-free cocoa powder
- 1 1/2 cups white sugar
- 1/2 cup unsweetened peanut butter
- 1/4 cup butter
- 1/2 cup milk
Instructions
- In a medium saucepan add the butter, sugar, cocoa powder and milk and heat on medium heat.
- Whisk well and bring to a boil.
- Boil for 1-2 minutes and then remove from the heat.
- Add the peanut butter to the pot and stir well.
- Add the rolled oats and stir well.
- Use an ice cream scoop to drop batter onto a large piece of parchment paper.
- Allow cookies to cool and harden.
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