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Gluten-Free Easy Confetti Fudge
Make this simple and easy 4 ingredient gluten-free confetti fudge in less than 10 minutes.
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Prep Time
10
minutes
mins
Course
Dessert
Cuisine
American
Servings
12
Equipment
1 microwave safe bowl
1
square baking pan
1
parchment paper
Ingredients
1x
2x
3x
1
pkgs
gluten-free white chocolate chips
1
can
sweetened condensed milk
1/2
Tbsp
vanilla
1/4-1/3
cup
gluten-free sprinkles
Instructions
Line a square baking pan with parchment paper.
In a microwave safe bowl add the white chocolate chips and sweetened condensed milk.
Microwave on 30 second intervals until chocolate is melted and smooth.
Stir in the vanilla and sprinkles.
Pour into lined pan.
Chill in fridge for a couple hours before cutting into squares.
Keyword
confetti fudge, easy recipe, gluten-free fudge, no-bake, no-bake fudge, no-bake recipe, simple recipe, vanilla fudge
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