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–+ servings
This cranberry baked brie makes the perfect gluten-free appetizer for the holidays. It is easy to make, delicious and uses simple ingredients. Homemade cranberry sauce with shallots and jalapenos tops the brie and then bakes in the oven. Ooey gooey good!

Cranberry Baked Brie

This cranberry baked brie makes the perfect gluten-free appetizer. Made in less than 30 minutes, it is east to make, delicious and uses simple ingredients. Homemade zesty cranberry sauce tops the brie wheel then baked in the oven. Baked brie gets ooey gooey and soft when baked.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Appetizer, holiday appetizer, hot appetizer
Cuisine American
Servings 4

Equipment

Ingredients
  

  • 1 Cup Fresh cranberries
  • 1/4 cup Brown sugar
  • 2 Tbsp water
  • 1 small jalapeño, seeded
  • 1/2 small shallot, peeled
  • 1 Brie wheel

Instructions
 

  • Add cranberries, shallots, jalapenos, water and brown sugar to a small saucepan on medium heat and cook for 5 minutes.
  • Turn heat to low and cook until cranberries are soft.
  • Preheat oven to 350 degrees.
  • Add brie wheel to a brie baker and then top with cranberry mixture.
  • Bake for 10-12 minutes and serve.
Keyword baked brie, cranberry baked brie, gluten-free baked brie, gluten-free recipe, holiday appetizer, hot appetizer
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