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Gluten Free Rocky Road Squares


  • 1 1/2 cups gluten free graham crumbs
  • 1/2 cup melted butter
  • 1 1/2 cups unsweetened coconut
  • 1 pkg Enjoy Life mini chocolate chips
  • 1/2 - 1 cup walnuts, pecans or sliced almonds
  • 1 1/2 cups mini marshmallows
  • 1 can sweetened condensed milk


  • Preheat oven to 350 degrees.
  • Line a 9×13 pan with parchment paper.
  • For this Recipe we decided to try something a bit different! There are quite a few steps and I wanted to show all of the steps with one large picture instead of showing each step with seperate pictures. Each step has a photograph and is labelled so you can follow.
  • Mix gluten free graham crumbs and melted butter. Stir to combine. Add graham crumbs onto lined pan. Press down crumbs. (See photo 1)
  • Later add a layer of coconut in top. (See photo 2)
  • Add a layer of nuts. (See photo 3)
  • Add a layer of chocolate chips. (See photo 4)
  • Add layer of marshmallows. (See photo 5)
  • Pour condensed milk evenly, over whole pan. (See photo 6)
  • Next: Bake in 350 degree oven for 25-30 minutes.
  • Then, let cool before cutting and serving!
Tried this recipe?Let us know how it was!