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Creamy Coleslaw

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Ingredients
  

  • 1 bag cabbage/carrot slaw
  • 2 tbsp apple cider vinegar
  • 2 tsp white sugar
  • 1/3 cup mayonnaise
  • 1/4 cup canola or grapeseed oil
  • Salt and pepper
  • 5-6 drops hot sauce

Instructions
 

  • In a large bowl, whisk together the vinegar and sugar until sugar dissolves.
  • Whisk in the mayonnaise and oil, add salt, pepper and hot sauce.
  • Add cabbage mix and stir.
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