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Gluten Free Salsa Burger

Ingredients
  

  • 1/2 cup med salsa
  • 1/2 cup plain greek yogurt
  • 5-6 drops lime hot sauce
  • Gluten free hamburger buns
  • Lean ground sirloin
  • Extra sharp white cheddar cheese
  • Thick sliced bacon
  • Jar deli mild pepper rings
  • 1 avocado

Instructions
 

  • To make the salsa sauce, mix in bowl ½ cup salsa, yogurt and 5-6 drops hot sauce (the amount of hot sauce will vary depending on your spice level).
  • Cook burgers on barbeque.
  • Remember that you can also cook bacon on the barbeque (it is a much easier and cleaner way of cooking the bacon)
  • Top burgers with sharp cheddar cheese and let melt for a few minutes.
  • To assemble burgers, top bottom bun with salsa sauce.
  • Place burger with cheese on sauce.
  • Top burger with pepper rings.
  • Top pepper rings with bacon and sliced avocado.
  • Top with bun and enjoy!
Tried this recipe?Let us know how it was!