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Gluten Free Thai Green Curry Soup
Print Recipe
Ingredients
1
pkg
Home Gourmet GF Thai Green Curry spice paste
1
can
coconut milk
1
litre
Kitchen basics gf chicken or vegetable broth
2
Chicken breasts
Cut up into small chunks
4
Carrots
sliced
1
cup
jicama
diced
2
cup
kale
chopped
1
shallot
finely chopped
Fresh basil
finely chopped for garnish
Instructions
Add all ingredients to slow cooker except fresh basil.
Stir to combine and turn slow cooker to high heat.
Let cook on high for 5 hours and then turn to low for another hour.
Once finished, top each individual bowl with chopped basil.
Enjoy!
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how it was!