Go Back
Print
Smaller
Normal
Larger
Maple Butter
Print Recipe
Ingredients
1/2
cup
softened butter
3
tbsp
maple syrup
Instructions
In a small bowl, whip both ingredients together with a handheld mixer.
Once smooth: place butter in a bowl and either freeze or refrigerator until ready to use.
Use a small ice cream scoop to place on cooked waffles.
Tried this recipe?
Let us know
how it was!