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Maple Butter

Ingredients
  

  • 1/2 cup softened butter
  • 3 tbsp maple syrup

Instructions
 

  •  In a small bowl, whip both ingredients together with a handheld mixer.
  • Once smooth: place butter in a bowl and either freeze or refrigerator until ready to use.
  • Use a small ice cream scoop to place on cooked waffles.
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