{"id":2938,"date":"2014-12-07T18:28:00","date_gmt":"2014-12-07T18:28:00","guid":{"rendered":"https:\/\/wheatfreemom.com\/?p=2938"},"modified":"2023-12-10T06:45:27","modified_gmt":"2023-12-10T06:45:27","slug":"recipe-gluten-free-double-chocolate-moose-cookies","status":"publish","type":"post","link":"https:\/\/wheatfreemom.com\/recipes\/baked-goods\/cookies\/recipe-gluten-free-double-chocolate-moose-cookies\/","title":{"rendered":"Gluten Free Dairy-Free Double Chocolate Rolled Cookies"},"content":{"rendered":"\n
\"Gluten<\/figure>\n\n\n\n

Gluten-Free Dairy-Free double chocolate cut-out cookies are a must to make recipe during the holidays. Easy to make, delicious and has no eggs or dairy in the recipes. Make a dairy-free icing to decorate these fun and festive gluten-free chocolate cookies.<\/p>\n\n\n\n

These gluten-free double chocolate rolled cookies are filled with rich chocolate flavour from unsweetened cocoa powder<\/a> and chocolate chips<\/a>(both dairy-free). They are the perfect gluten-free dairy-free holiday cookie to make and decorate with the family. Kids love using holiday themed cookie cutters<\/a> and press them into the chocolate rolled dough. Once baked and cooled, add a white icing to them.<\/p>\n\n\n\n

INGREDIENTS NEEDED:<\/strong><\/p>\n\n\n\n