{"id":11893,"date":"2021-07-20T23:41:37","date_gmt":"2021-07-20T23:41:37","guid":{"rendered":"https:\/\/wheatfreemom.com\/?p=11893"},"modified":"2022-04-17T21:26:29","modified_gmt":"2022-04-17T21:26:29","slug":"baked-gluten-free-cinnamon-sugar-donuts","status":"publish","type":"post","link":"https:\/\/wheatfreemom.com\/recipes\/baked-goods\/donuts\/baked-gluten-free-cinnamon-sugar-donuts\/","title":{"rendered":"Baked Gluten-Free Cinnamon Sugar Donuts"},"content":{"rendered":"\n
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These homemade gluten-free baked donuts are soft and cakey and are dusted with a cinnamon<\/a> sugar coating. Cinnamon sugar donuts that are a baked version of the classic and are gluten-free and easy to make.<\/p>\n\n\n\n

I think the baked version is just as good as the typical deep-fried ones. Baking donuts is so much easier and healthier than deep-frying them. Gluten-free cinnamon sugar donuts that are moist and delicious and use no yeast in the recipe.<\/p>\n\n\n\n

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These gluten-free donuts are the perfect treat to make on a weekend-or really any day of the week. So easy, and oh so good!<\/p>\n\n\n\n

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INGREDIENTS NEEDED TO MAKE THE DONUTS:<\/em><\/strong><\/p>\n\n\n\n