Gluten Free Rice, Lentil and Quinoa Salad

gluten free dairy free rice lentil quinoa salad recipe
I like salads!
In fact I could eat salads almost every meal, well, not for breakfast normally but definitely for lunch and supper. (I even have my 27 favorite salads available in my cookbook.)
I really like salads that will last in the refrigerator for a couple of days too and how I normally do that is by putting them in canning jars.
You can fill them to the right portion size that you want, put the lid on and grab and go.
Basically just give the jar a bit of a shake and it is a good as when you made it.
This is one of those salads.
This salad would be great for a bbq or picnic in the summer too.
No mayo or dairy ingredients that you have to worry about in the summer heat.
Barbecue up some chicken breasts or steaks and all you really need is this salad to go with it.

Gluten Free Rice, Lentil and Quinoa Salad

Ingredients
  

  • 1 cup cooked and cooled black or wild rice
  • 1 cup cooked and cooled quinoa
  • 1 cup cooked and cooled green lentils
  • 1/2 cup cooked and cooled edamame
  • 2 green onions, finely chopped
  • 2 cups baby kale or spinach finely chopped
  • 2 tbsp raw sunflower seeds, lightly toasted
  • 1 tbsp raw pumpkin seeds, lightly toasted
  • wedges of limes to serve
  • Dressing:
  • 1/2 small red chile pepper, seeds removed
  • 1/2 jalapeño, seeds removed
  • 2 cloves of garlic
  • 2 tsp minced ginger
  • 1/2 cup fresh lime juice
  • 2 tbsp sesame oil
  • 4 tbsp fish sauce

Instructions
 

  • Chop the red chile pepper and jalapeño into smaller pieces.
  • Add this to a mini food processor and pulse until peppers are finely crushed.
  • Add the rest of the dressing ingredients and pulse until dressing is smooth.
  • In a large bowl combine all the salad ingredients except the lime wedges.
  • Pour the dressing over the salad and stir.
  • Spoon salad into small jars.
  • Place lids on jars and place in refrigerator.
  • This salad will last 3-4 days in the fridge.
  • Enjoy!
Tried this recipe?Let us know how it was!
gluten free dairy free rice lentil quinoa salad recipe
gluten free dairy free rice lentil quinoa salad recipe

NEW Cookbook: A Day At The Picnic: 29 Delicious Gluten Free Recipes

To see more details on the cookbook, head over to Amazon.

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Introducing my newest cookbook: A Day At The Picnic – 29 Delicious Gluten Free Recipes.
Amazon and I have partnered up for a promotion to offer the cookbook for a promotion to offer the cookbook for a special discount offer. (It will be $0.99, $1.99 or $2.99, check Amazon for details.)
Yes, you heard that right. This cookbook has 29 delicious gluten free recipes your entire family will love.
Below you can find answers to some of the frequently asked questions. If you have any others, please email me here.

Frequently Asked Questions

Q: Does this cookbook have a printed or digital version?
A: Both! The special discount promotion is for the Kindle edition only.
Q: Are all of these recipes gluten free?
A: YES! And I ensure all of the recipes are delicious.
Q: Will my kids like these recipes?
A: YES! I am a mother of 3 kids and they are always my test subjects. They love these recipes.
Q: Is my purchase secure?
A: Yes! Amazon handles all of the purchase processing. Read their help section here.
Q: How do I leave a review?
A: I’m glad you asked. Reviews help more people find our recipes and join the WFM community. If you enjoyed the cookbook, please leave a review by click here.
For full details on the gluten free cookbook including a list of recipes, see below:

A Day At The Picnic: 29 Delicious Gluten Free Recipes

by Carrie Adair, founder of Wheat Free Mom

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What if nobody could tell the meals you cooked were gluten-free?
Introducing… A Day At The Picnic: 29 Delicious Gluten Free Recipes
Here’s what others are saying:
“I am recently diagnosed [with celiacs], and your recipes are a great inspiration.” -Debbie
“I have tried a lot of your recipes and have enjoyed them all.” -Beverly
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Full list of recipes:

  • 3 Layer Brownie
  • Artichoke and Bean Salad
  • Avocado Citrus Salad
  • Baked Beans
  • Black Bean & Chickpea Lime Salad
  • Blueberry Streusel Muffins
  • Buffalo Pork Lettuce Wraps
  • Chickpea and Bean Salad
  • Chocolate Banana Zucchini Muffins
  • Chocolate Buckwheat Puff Squares
  • Chocolate Chip Macadamia Nut Cookies
  • Coconut Cherry Munch
  • Cucumber Herb Salad
  • Date Coconut Pistachio Balls
  • English Tea Scones
  • Hermit Cookies
  • Hummus
  • Matrimonial/Date Squares
  • Paleo Asian Almond Chicken Salad
  • Pasta Salad
  • Pickled Cucumber Salad
  • Plain Muffins
  • Quinoa Dark Chocolate Chunk Muffins
  • Raw Date Bars
  • Salsa with Falafel Chips
  • Sesame Noodle Salad
  • Spicy Thai Cabbage Salad
  • Spicy White Bean Dip
  • Toffee Bars
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