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Bacon and Pear Compote Baked Brie

This gluten-free bacon and pear compote baked brie is the perfect gluten-free appetizer for the holidays. Whether you are entertaining friends or family everyone will love this hot dip. Saute pears, cranberries, raisins, cinnamon, walnuts and cayenne pepper, then add the bacon and top the brie and bake. Ooey gooey and oh so good!

You won’t find a better gluten-free appetizer than my recipe for bacon and pear compote baked brie. A perfect holiday starter and one all your guests will love. In a frying pan you add the chopped pears, raisins, cranberries and saute for a couple of minutes. Add the spices and walnuts and cook for another […]