Recipe: Penne and Meatball Soup

I was recently sent a few boxes of Chickapea pasta to try and was also asked to come up with a new recipe using the organic chickpea and lentil pasta. […]

Recipe: Gluten Free Baked Pudding

In March I had the delight of hanging out with Chef Lynn and learn about the new “wheat” pasta that they were launching in western Canada. Yes, I said “wheat” […]

Recipe: Gluten-Free 3 Mushroom Pasta

Here is another recipe using Catelli’s new line of gluten free pastas. I’m hoping you’ve had a chance to try my last recipe for Gluten-Free Butternut Squash Baked Penne plus […]

Recipe: Gluten Free Pumpkin Alfredo

This is the week before Thanksgiving and as promised here is another gluten free recipe. I wanted to include a recipe for the guests that are vegetarian. Not everyone likes […]