I don't often miss things being gluten-free but about once a year I miss a fish sandwich. Yep-I admit it. I used to love filet of fish sandwiches from McDonalds. I am not sure, but they were the one thing I would order if we went to McD's. Now that I can find really...
Disclosure: We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Low Carb Crumb Mix. This is the new recipe I am sharing...
A few weeks ago I posted a question on my Facebook page. I asked what kind of holiday recipes should I post? The answer was overwhelmingly appetizers. The last couple of years the answer has been cookies, so it is going to be fun to come up with new gluten free appetizer recipes for you […]
Are you team red or team white when it comes to pizza sauce? Truthfully, for me, most of the time I am team red. But there are times when you just can’t beat a white pizza sauce. Seriously folks! 2 years ago when I was in Toronto visiting friends we took a day trip to […]
During this time of the year when you are entertaining more or really anytime you have guests show up and you need a quick and easy appetizer, hummus is one of those dishes. Keeping your pantry stocked with a few basic ingredients like cans of chickpeas, cans of beets...
It is getting close to the holidays now and that means more entertaining to most folks. This is the time of the year when friends and family are visiting, mid-year parties are happening and we are all in the need of more recipes. I do not feel like being gluten free...
A while ago Cup 4 Cup sent me a big bag of their gluten free flour blend. It took me a little bit of time but I finally have a great cake recipe to share with you all. I am a fan of this gluten free flour and have quite a few recipes on my […]
Hello everyone, it's Burger Friday!! I'm quite excited about this burger because it's a twist on a classic Canadian deli sandwich. Burger sandwich? Burgerwich maybe? I'm not great with words so I won't try to pretend I'm witty or anything. Just, as always, playing...
We are about to start 'Phase Two' of renovations on our home. This past winter we renovated the dining room and family room. We've been blessed to find a wonderful designer and contractor who helped us through this process. What I learned from phase 1 was that...
I started this blog back when I was diagnosed with Celiac disease because I wanted to share new recipes while I was learning about my new diet. Through the years I've managed to figure out how to make gluten free bread NOT taste like sawdust. I've also learnt what...
Yes! The rain has stopped and the sun is shining in Calgary again. Thank goodness, no more fog! We are back to our clear blue Alberta sky. You know spring has finally arrived in Calgary when you see dandelions popping up all over. I'm not a fan of...
Meyer Lemons. I think you have all gathered by now that I enjoy Meyer Lemon season. Nothing made me happier than to find loads of Meyer Lemons at Costco a few weeks ago. I took 4 large containers home with me and then wondered, "What should I do with all these...
I'm excited to share with you a homemade & healthier sweet chili sauce. Thai Sweet chili sauce is a superb condiment for many dishes. It's great in stir fries, with shrimp or as a dip for finger foods. Sweet chili sauce is also a great glaze on chicken, beef,...
Harissa is a hot chili paste common in Moroccan and Tunisian cuisine. It can be added to soups, pastas and meats for added spice. Harissa is available at specialty stores but I find a lot of them have gluten in them. However, It's super easy and inexpensive to make....
"Venti 1/2 sweet Chai tea latte with Lactaid." That's my favorite drink from Starbucks during the winter season. These days that drink costs me around $5.00 which is crazy. I love Starbucks but I'm finding the increased prices a bit much. So what to do? Well in...
If you hadn't realized it yet- I love my Meyer lemons! They are sweet and fabulous. I could eat this curd straight out of the jar. It's even better when it is freshly made and is warm and sweetly tart. Top waffles with lemon curd, or use it in my gluten free english...
Pumpkin. Pumpkin. Pumpkin. It is that time of year again. The time of year of leaves falling, kids back to school, sweaters in all the stores, and pumpkin lattes at Starbucks. I was in quite the pumpkin spirit this week so not only are you getting a recipe for pumpkin...
BBQ Ribs. BBQ Ribs. It is hard to have summer without great tasting barbeque ribs. Ribs so juicy and flavorful that the meat falls off the bone. Whether you like ribs with rubs or sauces, this combo of spices I have used I really enjoy. Play with spices yourself, one...
I love sweet potato fries. It is something I love to order in restaurants if they are gluten free, which means NO cross contamination. That is something that is hard to find lately so I am making them more at home. I do have a good deep fryer at home, but tend not to...
This weeks burger is a twist on holiday flavors. Does cranberry sauce only go with thanksgiving? Does it only go with turkey? Why not on a burger I thought. Well, as usual I was very pleased with my experimentation and in fact think this is one of my top picks for...
What is better on a hot sunny day than a chocolate fudge sundae for dessert? I am not sure, but tonight that is what I was craving. I had bought some fabulous cinnamon candied pecans awhile ago and decided to add them to a sundae. Making chocolate sauce is really...