Gluten-free shrimp cocktail sauce is an easy recipe and a must-have party appetizer. Do you usually just but cocktail sauce in a jar? Well, I can tell you once you make your own you will NEVER buy another jar from the store. Plus, jarred sauce has a lot of processed ingredients not needed.
My gluten-free shrimp cocktail sauce has just 5 ingredients in it. All you need is horseradish, ketchup, hot sauce, gluten-free Worcestershire sauce and fresh lemon juice. That is it!
Homemade gluten-free shrimp cocktail sauce is so easy to make and seriously so tasty. You will not want to buy jarred cocktail sauce again. Learn how to make the best gluten-free shrimp cocktail sauce and recipe is listed below. Shrimp sauce uses simple ingredients to make a healthy, gluten-free and flavourful cocktail sauce.
INGREDIENTS NEEDED TO MAKE SAUCE:
- Horseradish
- Ketchup
- Hot Sauce
- Gluten-Free Worcestershire sauce
- Fresh Lemon Juice
This gluten-free shrimp cocktail sauce works perfect in my layered shrimp dip or simple to dip shrimp and crab into. Shrimp cocktail sauce is one of the easiest condiments you can make-just 5 ingredients.
I am not sure why anyone would even consider buying jarred cocktail sauce when it is so easy to make it yourself. I like to make my own sauces when I can. I just find that homemade tastes so much better.
I promise you will not be disappointed in this gluten-free shrimp cocktail sauce recipe. It is super easy to make and you can tinker with the right amount of heat and spice you want in the sauce. More zing? Add more horseradish. More heat and spice? Add more hot sauce.
HOW TO MAKE THE SAUCE:
- Combine all the ingredients in a small bowl and whisk well.
- Cover and place in refrigerator until ready to use.
Homemade gluten-free shrimp cocktail sauce is the perfect recipe to make your seafood taste divine! Why buy a jarred sauce when you can easily make your own and it tastes so much better.
Simple to make, yet tastes delicious! That is a recipe I can truly love and share. Just a few simple ingredients to make this gluten-free shrimp cocktail sauce. Perfect for shrimp cocktail or any seafood. Homemade shrimp cocktail sauce is the way to go. I use it in my layered shrimp dip. The fresh ingredients make such a big difference in taste.
HERE ARE MORE APPETIZER RECIPES:
- Layered Shrimp Dip
- Air-Fry Spicy Cauliflower Wings
- Tomatillo Salsa
- Air-Fry Low Carb Meatballs
- Buffalo Meatballs
- Air-Fry Chicken Nuggets
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Gluten Free Shrimp Cocktail Sauce
Equipment
- 1 whisk
Ingredients
- 1 tbsp horseradish
- 1 cup ketchup
- 1-2 tsp gluten free hot sauce
- 1 tsp gluten free Worcestershire sauce
- 1 tsp freshly squeeze lemon juice
Instructions
- Combine all ingredients in a small bowl and whisk well.
- Cover and place in the refrigerator until ready to use.
