Vegetarian

Recipe: Gluten-Free 3 Mushroom Pasta

Main Dishes
gluten free catelli three mushroom pasta recipe

Here is another recipe using Catelli’s new line of gluten free pastas. I’m hoping you’ve had a chance to try my last recipe for Gluten-Free Butternut Squash Baked Penne plus have entered for a chance to win a year supply of gluten free pasta from Catelli. This recipe uses three different mushrooms and a homemade [...]

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Recipe: Gluten-Free Butternut Squash Spinach Baked Penne (Plus Win a Year Supply of Pasta!)

Main Dishes
gluten free butternut squash spinach catelli pasta recipe

Gluten free pasta. Do you make pasta for your family during the week? More than once a week? Are you happy with your gluten free pasta? Catelli now offers gluten free spaghetti, penne and fusilli made with a combination of white rice, brown rice, corn and quinoa. I was contacted recently by Catelli to try [...]

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Recipe: Vegetarian Gluten Free Zucchini Lasagna

Main Dishes
gluten free vegetarian zucchini lasagna recipe

Here is another thanksgiving side dish for the vegetarian or vegan guests. This recipe is also low carb for I did not use any gluten free lasagna noodles in it. Right now at the farmers markets zucchinis are humungous. What better way to use those large zucchinis then to slice them thin and use them [...]

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Recipe: Gluten-Free Roasted Acorn Squash

Main Dishes
gluten free roasted acorn squash

Acorn squash is a winter squash with a sweet, yellow-orange flesh. It is a perfect squash to roast and serve as a side dish for thanksgiving. You can slice it in half and serve halves to your guests or once sliced in half, slice into 4 pieces and serve once roasted. Have fun with the [...]

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Recipe: Butternut Squash and Apple Soup

Soups
Butternut Squash Apple Soup

  During the winter season we tend to spend a lot of time inside. As mild as our winter was here in Calgary, it was still winter til the end of March. In fact we got a dump of snow end of March that sent most of us locals out of our mind.     [...]

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